- Received another application to join GHHT (£10 donation for the year). V encouraging. — 1 day 16 hours ago
- Banking cheques for Gatliff Trust & Gatliff Hebridean Hostels Trust whilst in Perth. — 2 days 18 hours ago
- Rhenigidale hostel, Isle of Harris, opened 50 years ago in April 1962. — 4 days 12 hours ago
- Telephone call from a new member in Switzerland. Had her donation got through the European banking system? — 1 week 2 days ago
- Welcome letters to two new members sent out. For £10 min donation members are kept in touch with the GHHT'S Outer Hebridean hostels. — 1 week 4 days ago
Put on the whole armour of God,
so that you may stand against the wiles of the devil.
For our struggle is not against the enemies of blood and flesh, but against the rulers, against the authorities, against the cosmic powers of this present darkness, against the spiritual forces of evil in the heavenly places.
28 January 2012
East Bedfordshire's arcadia: marketing gardening 1969-2009
Forty years ago Bedfordshire was famous for its market gardening. Bedfordshire onions and brussel sprouts were the best in the country. In 1969 I carried out a land use survey in East Bedfordshire. (I lived in Sandy Road, Potton at the time.) In 2009 I repeated the survey exactly forty years to the day. My findings are described in published a booklet, East Bedfordshire's arcadia: history of prophecy? Market gardening yesterday or tomorrow. (ISBN: 978-0-9550696-1). You can order a copy of this pamphlet via the store at www.northamptonsq.com
Traditional market gardening, with its characteristic pattern of strip cultivation, had disappeared. Pasture, largely used by horses, woodland, mineral working and waste were the big gainers. A few arable farmers have survived but the cultivation of vegetables at field scale is now an activity undertaken by growers who specialise in a single crop e.g. onions or potatoes. These growers work over very large acreages, with fields scattered over many counties.
The comparison between 1969 and 2009 is stark. It raises many important issues about how we feed ourselves, the role of the supermarkets in the food chain, the sustainability of agriculture and the importance of farming as the foundation of a health rural life. Are the current market arrangements just? A local farmer pleaded with me for 'Fair Trade' for British farmers.
My study presents the facts. It does not speculate about how this change came about. Most of those with whom I have shared these results are surprised, some are shocked. I think it is time that there is a debate on these topics. There is certainly scope for more of the facts to be brought to light.